BRANDY - Essentials in Cocktails & Bartending, - STYLES, BRANDS, FLAVORS & MORE! Course Description ​"The difference between Cognac and ...

HOW TO TASTE, DETECT FLAWS, READ LABELS, DECANT & SERVE WINE LIKE A PROWINE SERVICE - Professional Skills in Hospitality, Course Description ...

RUM - Essentials in cocktails & bartending, - Styles, brands, flavors & more! Course Description “Drinking Rum before 10:00am makes you a ...

OLD WORLD WHISKY - Scotch, Irish, Japanese & more... Essentials in Cocktails & Bartending. Course Description Welcome to Old World Whisky! ...

Cigars - From novice to expert in one course, Guidance in Selection, Flavors & Enjoying life's finer things. Course Description "A good Cuban ...

GIN - ESSENTIALS IN COCKTAILS & BARTENDING, Mastering Alcohol, Mixology, Pairing & Enjoying Life’s Finer Things. Course Description With so ...

NEW WORLD WHISKEY - Bourbon, Rye, Canadian & more...Essentials in Cocktails & Bartending. Course Description Welcome to New World Whiskey! What's New ...

TEQUILA & MEZCAL - ESSENTIALS IN BARTENDING & COCKTAILS, Mastering Alcohol, Mixology, Pairing & Enjoying Life’s Finer Things. Course Description ...

JAPANESE SAKE - ESSENTIALS IN BARTENDING & COCKTAILS, STYLES, FLAVORS, SERVING, PAIRING & MORE!. Course Description An ancient alcoholic ...

Complete Sourdough Bread Baking - Levels 1, 2, 3 and 4! Sourdough Bread Baking from Beginner to Advanced Levels The Only Course You Will Need to Bake Sourdough ...